Light, fluffy and soft sourdough sandwich bread. It is the perfect way to use up your sourdough discard. It is a family favorite. Ingredients 200 grams sourdough discard
These fudgy sourdough brownies are the ultimate sweet treat. They have a rich flavor, fudgy center and the delicious frosting. These will definitely satisfy your chocolate cravings. INGREDIENTS
Tangy and chewy sourdough bagels. These are absolutely delicious. The best sourdough bagels. PREP TIME 25 minutes ADDITIONAL TIME 15 hours COOK TIME 30 minutes TOTAL TIME 15
Hydration is a relationship between water and flour and is often expressed as a percentage. When someone says 100% hydration it refers to equal weights of water and
A coil fold is a type of strengthening used to help develop gluten in the dough during the bulk fermentation stage. It relies on surface tension and gravity.
View this post on Instagram A post shared by Sourdough Teranga – Bake with Jules (@jules_mead_) Do you want to make a turkey shaped sourdough loaf for your
View this post on Instagram A post shared by Sourdough Teranga – Bake with Jules (@jules_mead_)
Sourdough Starter Awa 